Biological Importance of Water Biological importance of water: Water is the mother liquid of all forms of life. The essentiality of water for living systems is quite evident as without water, there is no life. No other substance on earth is abundant as water. All aspects of cell structure and […]
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Physical and Chemical Properties of Water and its Biological Significance
Physical and Chemical Properties of Water: Water is the most abundant substance in the living system. Water makes up about 70% or more of the weight of almost all organisms. The life has originated in remote past in the aqueous environment. The properties (both physical and chemical) of water enabled […]
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Ecological Adaptations of Hydrophytes (with PPT)
What is adaptation? “Any feature of an organism which enables it to exist under conditions of its habitat is called adaptation”. Adaptations are for withstanding adverse conditions of environment and to utilize the maximum benefit of the environment (nutrition or conditions). Adaptations in plants can be of four types: 1. […]
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How Hydrogen Bond is Formed in Water?
Hydrogen Bonds in Water: The life was originated and started its evolution in water. Without water, life could not have existed on this planet. The properties of water, both physical and chemical, enabled water as the ‘solvent of life’. The water possesses some unusual physical and chemical properties. These ‘unusual […]
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Batch Fermentation vs Continuous Fermentation: Similarities and Differences
Batch Fermentation and Continuous Fermentation are the two commonly adopted Industrial Fermentation methods for the scale production of microbial biomass or metabolites. Batch Fermentation: Here the fermenter is first filled with the raw material (carbon source). Then the microbes are added and allowed to ferment the raw material under optimum pH […]
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